Cappello's Grain Free Fettuccine Pasta
Cappello's Grain Free Fettuccine Pasta
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Recent reviews
Aug 2022
Order delivered in 24 min
Customer since 2021
Fairfax, VA
Aug 2022
Order delivered in 47 min
Customer since 2018
Manassas, VA
Aug 2022
Order delivered in 47 min
Customer since 2018
Alexandria, VA
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About
Highlights
Gluten Free
Fish Free
Milk Free
Peanut Free
Shellfish Free
Soy Free
Wheat Free
Details
We didn't have to split the atom to reinvent pasta. We had to split the almond. At Cappello's, we're here to set a new standard for your favorite foods with a little help from almonds. We harnessed the proteins, fiber and healthy fats in almond flour to create pasta unlike any other - a delicious, grain-free work of edible art. You could display it in a bowl on your coffee table, but we're guessing you'd rather eat it. The best pasta is frozen fresh, and for us that not only means convenience, but also locking in the amazing flavors of our meticulously sourced ingredients like savory cage-free eggs, tapioca flour and hydrating sea salt. Adding things like modified starches, wheat, corn, rice, legumes or soy would be like spray painting a moustache on the Mona Lisa. We could do it, but we'd definitely regret it. From simple ingredients comes delicious food we're proud to share with the world. It's our mission, our passion and our obsession. We're so excited to eat with you! You know, metaphorically. No time to shower! Cooks in under 2 minutes. Cage-free eggs are produced from hens that are non-caged and free to roam in open buildings. Keep the homemade flavors coming. Look for our almond flour pizza and cookie dough the next time you shop. Recycle me.
Ingredients
Ingredients: Almond Flour, Cage-free Eggs, Tapioca Flour, Xanthan Gum, Sea Salt
Directions
Cook thoroughly. Cooking Instructions: 1. Bring 3 quarts of water to a rolling boil in a large pot. Add 1 tablespoon of oil for best results. 2. Add frozen pasta to boiling water. After 45 seconds, gently stir with fork to separate strands. 3. Fettuccine will cook in 1 minutes 45 seconds total. Watch carefully, as pasta is delicate and can easily overcook. 4. Drain pasta and rinse under cold water using your hands to gently separate strands. 5. Toss pasta in a warmed sauce of your choosing or eat it directly out of the pot! It's that good!
Keep frozen.
Warnings
Contains eggs and tree nuts (almonds).
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 290
- Total Fat 16g25%
- Saturated Fat 2g10%
- Trans Fat 0g
- Cholesterol 110mg37%
- Sodium 760mg32%
- Total Carbohydrate 31g10%
- Dietary Fiber 3g12%
- Sugars 1g
- Protein 9g
Highlights
Gluten Free
Fish Free
Milk Free
Peanut Free
Shellfish Free
Soy Free
Wheat Free
Details
We didn't have to split the atom to reinvent pasta. We had to split the almond. At Cappello's, we're here to set a new standard for your favorite foods with a little help from almonds. We harnessed the proteins, fiber and healthy fats in almond flour to create pasta unlike any other - a delicious, grain-free work of edible art. You could display it in a bowl on your coffee table, but we're guessing you'd rather eat it. The best pasta is frozen fresh, and for us that not only means convenience, but also locking in the amazing flavors of our meticulously sourced ingredients like savory cage-free eggs, tapioca flour and hydrating sea salt. Adding things like modified starches, wheat, corn, rice, legumes or soy would be like spray painting a moustache on the Mona Lisa. We could do it, but we'd definitely regret it. From simple ingredients comes delicious food we're proud to share with the world. It's our mission, our passion and our obsession. We're so excited to eat with you! You know, metaphorically. No time to shower! Cooks in under 2 minutes. Cage-free eggs are produced from hens that are non-caged and free to roam in open buildings. Keep the homemade flavors coming. Look for our almond flour pizza and cookie dough the next time you shop. Recycle me.
Ingredients
Ingredients: Almond Flour, Cage-free Eggs, Tapioca Flour, Xanthan Gum, Sea Salt
Directions
Cook thoroughly. Cooking Instructions: 1. Bring 3 quarts of water to a rolling boil in a large pot. Add 1 tablespoon of oil for best results. 2. Add frozen pasta to boiling water. After 45 seconds, gently stir with fork to separate strands. 3. Fettuccine will cook in 1 minutes 45 seconds total. Watch carefully, as pasta is delicate and can easily overcook. 4. Drain pasta and rinse under cold water using your hands to gently separate strands. 5. Toss pasta in a warmed sauce of your choosing or eat it directly out of the pot! It's that good!
Keep frozen.
Warnings
Contains eggs and tree nuts (almonds).