Bertolli Creamy Basil Alfredo Sauce
Bertolli Creamy Basil Alfredo Sauce
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About
Highlights
Peanut Free
Shellfish Free
Treenut Free
Details
With aged parmesan cheese. Made with fresh cream. Restaurant-quality. Since 1865. New. Visit villabertolli.com for delicious recipe ideas and tips! Questions or comments? Call 1-800-450-8699.
Ingredients
Water, Heavy Cream, Butter (cream, Salt), Soybean Oil, Basil, Modified Corn Starch, Parmesan Cheese (pasteurized Part-skim Milk, Cheese Cultures, Salt, Enzymes), Enzyme Modified Egg Yolk (egg Yolks, Salt, Enzyme), American Sherry Cooking Wine [wine, Grape Alcohol, Salt, Potassium Metabisulfite (preservative)], Salt, Whey, Natural Flavors, Yeast Extract, Disodium Phosphate, Xanthan Gum, Garlic Powder.
Directions
Best if used by date on cap. Heat and serve with pasta, meats or seafood. Refrigerate after opening.
Warnings
Contains: egg, milk
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 100
- Total Fat 10g15%
- Saturated Fat 5g25%
- Trans Fat 0g
- Cholesterol 30mg10%
- Sodium 340mg14%
- Total Carbohydrate 2g1%
- Dietary Fiber 0g0%
- Sugars 1g
- Protein 1g
Highlights
Peanut Free
Shellfish Free
Treenut Free
Details
With aged parmesan cheese. Made with fresh cream. Restaurant-quality. Since 1865. New. Visit villabertolli.com for delicious recipe ideas and tips! Questions or comments? Call 1-800-450-8699.
Ingredients
Water, Heavy Cream, Butter (cream, Salt), Soybean Oil, Basil, Modified Corn Starch, Parmesan Cheese (pasteurized Part-skim Milk, Cheese Cultures, Salt, Enzymes), Enzyme Modified Egg Yolk (egg Yolks, Salt, Enzyme), American Sherry Cooking Wine [wine, Grape Alcohol, Salt, Potassium Metabisulfite (preservative)], Salt, Whey, Natural Flavors, Yeast Extract, Disodium Phosphate, Xanthan Gum, Garlic Powder.
Directions
Best if used by date on cap. Heat and serve with pasta, meats or seafood. Refrigerate after opening.
Warnings
Contains: egg, milk