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SWAD Parantha, Plain, Paranthewali Gali's
SWAD Parantha, Plain, Paranthewali Gali's
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About
Ingredients
Whole Wheat Flour, Water, Vegetable Oil, Salt, Soy Lecithin.
Directions
On a preheated pan/tava place one frozen parantha. Heat the parantha for about 4-5 minutes on each side at a Low flame, being turned every 30 seconds. You & your family are now ready to relish the age old tradition of Paranthewali Gali. Keep frozen until ready to use.
Warnings
Allergy Advice: Contains wheat & soy. Factory: Product made in a nut free area, but nuts elsewhere.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 319
- Total Fat 11.45g18%
- Saturated Fat 5.68g28%
- Trans Fat 0g
- Cholesterol 0mg0%
- Sodium 233mg10%
- Total Carbohydrate 46g15%
- Dietary Fiber 4g16%
- Sugars 3g
- Protein 7g
Ingredients
Whole Wheat Flour, Water, Vegetable Oil, Salt, Soy Lecithin.
Directions
On a preheated pan/tava place one frozen parantha. Heat the parantha for about 4-5 minutes on each side at a Low flame, being turned every 30 seconds. You & your family are now ready to relish the age old tradition of Paranthewali Gali. Keep frozen until ready to use.
Warnings
Allergy Advice: Contains wheat & soy. Factory: Product made in a nut free area, but nuts elsewhere.