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Jeni's Ice Cream Gooey Butter Cake
Jeni's Ice Cream Gooey Butter Cake

Jeni's Ice Cream Ice Cream, Gooey Butter Cake

1 pt
1
Jeni's Ice Cream Ice Cream, Gooey Butter Cake

Jeni's Ice Cream Ice Cream, Gooey Butter Cake

1 pt

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Wegmans
Wegmans
Available in 07095
Delivery
by 8:40am today
or schedule a time
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Available
See times at checkout

Recent reviews

About

Highlights

Gluten Free

Fish Free

Shellfish Free


Details

It’s like the best blondie you’ve ever tasted...covered in caramel sauce

Cream cheese ice cream layered with crumbles of soft vanilla cake and swirls of made-from-scratch caramel-butterscotch sauce. Growing up in Peoria, every special occasion at Jeni’s house was celebrated with a cake made by her mom. The nameless cake—thin, moist, buttery, and blanketed in powdered sugar—was rich and delicious, the sort of cloyingly sweet dessert where two bites is plenty, but you can’t help but finish the whole thing. Years later, while on a trip to St. Louis, Jeni walked into a bakery and realized the yellow cake with cream cheese and gooey butter smear indeed has a proper name, and has long been coveted from Peoria to St. Louis. Our Gooey Butter Cake ice cream is a riff on the regional specialty.


Ingredients

Milk, Cream, Cheesecake Base [Cream Cheese (Pasteurized Milk and Cream, Salt, Carob Bean Gum, Cheese Culture), Tapioca Syrup, Sugar, Cream, Sea Salt, Citric Acid], Sauce [Cream, Brown Sugar, Sugar, Honey, Cornstarch, Butter (Cream, Salt), Water, Sea Salt, Lemon Juice], Cane Sugar, Cake [Rice Flour, Eggs, Sugar, Brown Sugar, Butter (Cream, Salt), Tapioca Starch, Vanilla Extract, Baking Powder (Sodium Acid Pyrophosphate, Cornstarch, Sodium Bicarbonate, Monocalcium Phosphate), Sea Salt], Nonfat Milk, Tapioca Syrup, Natural Flavor.


Directions

Keep frozen.


Warnings

Contains: Milk, Eggs

GLUTEN FREE

Nutrition

Nutrition Facts

Serving Size 0.67 Cup
Servings Per Container 3
  • Amount Per Serving
  • Calories 350
    • Total Fat 19g29%daily value
    • Total FatSaturated Fat 12g60%daily value
    • Total FatTrans Fat 0g
    • Total FatPolyunsaturated Fat 0g
    • Total FatMonounsaturated Fat 0g
    • Cholesterol 85mg28%daily value
    • Sodium 180mg8%daily value
    • Total Carbohydrate 39g13%daily value
    • Total CarbohydrateDietary Fiber 0g0%daily value
    • Total CarbohydrateSugars 29g
    • Protein 5g
Percent Daily Values are based on a 2,000 calorie diet.

Highlights

Gluten Free

Fish Free

Shellfish Free


Details

It’s like the best blondie you’ve ever tasted...covered in caramel sauce

Cream cheese ice cream layered with crumbles of soft vanilla cake and swirls of made-from-scratch caramel-butterscotch sauce. Growing up in Peoria, every special occasion at Jeni’s house was celebrated with a cake made by her mom. The nameless cake—thin, moist, buttery, and blanketed in powdered sugar—was rich and delicious, the sort of cloyingly sweet dessert where two bites is plenty, but you can’t help but finish the whole thing. Years later, while on a trip to St. Louis, Jeni walked into a bakery and realized the yellow cake with cream cheese and gooey butter smear indeed has a proper name, and has long been coveted from Peoria to St. Louis. Our Gooey Butter Cake ice cream is a riff on the regional specialty.


Ingredients

Milk, Cream, Cheesecake Base [Cream Cheese (Pasteurized Milk and Cream, Salt, Carob Bean Gum, Cheese Culture), Tapioca Syrup, Sugar, Cream, Sea Salt, Citric Acid], Sauce [Cream, Brown Sugar, Sugar, Honey, Cornstarch, Butter (Cream, Salt), Water, Sea Salt, Lemon Juice], Cane Sugar, Cake [Rice Flour, Eggs, Sugar, Brown Sugar, Butter (Cream, Salt), Tapioca Starch, Vanilla Extract, Baking Powder (Sodium Acid Pyrophosphate, Cornstarch, Sodium Bicarbonate, Monocalcium Phosphate), Sea Salt], Nonfat Milk, Tapioca Syrup, Natural Flavor.


Directions

Keep frozen.


Warnings

Contains: Milk, Eggs

GLUTEN FREE



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