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Dairy
Yogurt
Greek & Icelandic Yogurt
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Green Mountain Farms Cream Cheese & Greek Yogurt, Whipped
Green Mountain Farms Cream Cheese & Greek Yogurt, Whipped
Green Mountain Farms Cream Cheese & Greek Yogurt, Whipped
Green Mountain Farms Cream Cheese & Greek Yogurt, Whipped
Green Mountain Farms Cream Cheese & Greek Yogurt, Whipped
Green Mountain Farms Cream Cheese & Greek Yogurt, Whipped

Green Mountain Farms Cream Cheese & Greek Yogurt, Whipped

8 oz
Green Mountain Farms Cream Cheese & Greek Yogurt, Whipped

Green Mountain Farms Cream Cheese & Greek Yogurt, Whipped

8 oz

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About

Details

As Compared to Regular Cream Cheese: 3x more protein, 1/2 the fat + live & active cultures. Incredibly spreadable, irresistibly edible, and perfect for every cream cheese occasion. Our Product: 2.5 g fat, 3 g protein. Cream Cheese: 5 g fat, 1 g protein. Visit us at franklinfoods.com.

Ingredients

Pasteurized Cultured Milk, Cream And Skim Milk, Whey Protein Concentrate, Non-fat Dry Milk, Water, Lactic Acid, Inulin (natural Dietary Fiber), Salt, Stabilizers (xanthan, Locust Bean, And Guar Gums), Potassium Sorbate (maintains Freshness), Contains Live And Active Cultures: S. Thermophilus, L. Bulgaricus, L. Acidophilus, Bifidus

Directions

Keep refrigerated. Do not freeze.

Warnings

Contains live and active cultures: s. Thermophilus, l. Bulgaricus, l. Acidophilus, bifidus

Nutrition

Nutrition Facts

Serving Size 2.00 Tbsp
Servings Per Container 10.0
  • Amount Per Serving
  • Calories 45
    • Total Fat 2.5g4%daily value
    • Total FatSaturated Fat 1.5g8%daily value
    • Total FatTrans Fat 0g
    • Cholesterol 10mg3%daily value
    • Sodium 65mg3%daily value
    • Total Carbohydrate 2g1%daily value
    • Total CarbohydrateDietary Fiber 0g0%daily value
    • Total CarbohydrateSugars 2g
    • Protein 3g
Percent Daily Values are based on a 2,000 calorie diet.

Details

As Compared to Regular Cream Cheese: 3x more protein, 1/2 the fat + live & active cultures. Incredibly spreadable, irresistibly edible, and perfect for every cream cheese occasion. Our Product: 2.5 g fat, 3 g protein. Cream Cheese: 5 g fat, 1 g protein. Visit us at franklinfoods.com.

Ingredients

Pasteurized Cultured Milk, Cream And Skim Milk, Whey Protein Concentrate, Non-fat Dry Milk, Water, Lactic Acid, Inulin (natural Dietary Fiber), Salt, Stabilizers (xanthan, Locust Bean, And Guar Gums), Potassium Sorbate (maintains Freshness), Contains Live And Active Cultures: S. Thermophilus, L. Bulgaricus, L. Acidophilus, Bifidus

Directions

Keep refrigerated. Do not freeze.

Warnings

Contains live and active cultures: s. Thermophilus, l. Bulgaricus, l. Acidophilus, bifidus

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