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Maruchan Stir Fry Noodles With Seasoning Sauce Base
Maruchan Stir Fry Noodles With Seasoning Sauce Base
Maruchan Stir Fry Noodles With Seasoning Sauce Base
Maruchan Stir Fry Noodles With Seasoning Sauce Base
$3.49
FREE SAME-DAY DELIVERY

Maruchan Stir Fry Noodles With Seasoning Sauce Base

16.93 oz
HMart
HMart
Available in 95131
Next delivery: within 2 hours
Marukai Market
Mitsuwa Marketplace

Details

Maruchan's Stir Fry Noodles With Seasoning Sauce Base. Tasty maruchan yakisoba is easy to prepare, and takes only a few minutes to make. It is perfect for a lunch time meal or as a side dish at dinner time.


Ingredients

Yaki-soba Noodle:

Wheat Flour, Water, Corn Oil, Salt, Potassium Carbonate, Sodium Carbonate, Sodium Phosphate, FD&C Yellow No.5.

Sauce Base:

Sugar, Salt, Monosodium Glutamate, Caramel Color, Dehydrated Worcestershire Sauce (Dextrin, Hydrolyzed Wheat and Soy Protein, Apple, Tomato, Vinegar, Sodium Acetate, Acetic Acid, Onion, Fumaric Acid, Carrot, High Fructose Corn Syrup, Celery, Corn Starch, Cabbage), Spices, Dehydrated Soy Sauce (Dextrin, Soybean, Wheat), Malic Acid, Garlic Powder, Rice Oil, Disodium Inosinate, Disodium Guanylate.


Directions

Cooking directions for one serving: 1. Heat a little oil in frying pan and saute chopped vegetables, such as bears sprouts, cabbage, celery, mushrooms, onion and water chestruct. Cook until half done, then set aside. 2. In the same pan, heat one tablespoon oil and 1/4 cup water. Add Maruchan Yaki-soba and pan fry for 2-3 minutes, loosening noodles. 3. Add chopped vegetables and sprinkle sauce base of noodles. Stir fry until vegetables are done. Serve hot. Keep refrigerated. 3 Weeks after a thawing day, under 45°F.

Nutrition Facts

Serving Size 1.0 cup
Servings Per Container 3
  • Amount Per Serving
  • Calories
  • % Daily Value
    • Total Fat 3g
      5%
    • Saturated Fat 0g
      0%
    • Trans Fat 0g
    • Cholesterol 10mg
      3%
    • Sodium 1410mg
      59%
    • Total Carbohydrate 50g
      17%
    • Dietary Fiber 3g
      12%
    • Sugars 6g
    • Protein 7g
Percent Daily Values are based on a 2,000 calorie diet.

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