Details

Made with Moroheiya. Organic moroheiya vegetable. Non fried. plain. Each package contain approximately 20 moroheiya leaves. Ready in 3 minutes. No artificial colors or flavors. 12 g fiber. 10 g protein per package. Vegan. Non GMO. Deliciously chewy! Mr. Sho Oga was a typical employee, working for a company in Japan which produced health supplements. One day he had an inspiration to create a health food that was not only to create a health food that was not only nutritious but enjoyably tasty and easy to prepare. His goal was to find a simple and effortless way for people of all ages to eat healthy. This lead to the wonderful creation of the Moroheiya noodles. Moroheiya is a super vegetable that is more nutritious than spinach, carrots, or broccoli in most aspects and was prized by the Egyptians for its health and beauty benefits since ancient times. www.greenoodle.com. For more information and recipes visit www.greennoodle.com. Product of Thailand.

Ingredients

Wheat Flour, Tapica, Starch, Organic Moroheiya, Salt, Soduium

Directions

Noodle Salad Recipe: Mix in the bowl 1/4 cup of reduced sodium soy sauce, 1/4 cup of rice vinegar, 1/4 cup of water, 1 tbs of sesame oil, 1 tsp of honey for dressing. Cook 1 pack of Plain GreeNoodle as directed, drain and cool under cold water. Add 1/2 cup of shredded Romaine lettuce, cup of diced cucumber, 1/4 cup of diced tomato, 1/4 cup of chopped carrot, 2 tbs of fresh diced cilantro, 1/4 cup of peanuts or almonds. Mix vegetables with noodles and acid dressing. Serves 2-3 people. Directions: Bring 14.5 oz (420 ml) of water to boil. Add the noodles and cook 3-4 minutes. Add a soup base of your choice or drain and pour on pasta sauce.

Best Before: See on packaging.

Warnings

Contains: wheat