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Mother-in-Law's House Reserve Kimchi, Whole Napa Cabbage
Mother-in-Law's House Reserve Kimchi, Whole Napa Cabbage
16 ozPopular item
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Recent reviews
Apr 2024
Order delivered in 46 min
Customer since 2020
New York, NY
Apr 2024
Order delivered in 46 min
Customer since 2021
New York, NY
Apr 2024
Order delivered in 25 min
Customer since 2021
New York, NY
About
Highlights
Gluten Free
Details
Our signature kimchi, with its unmistakable long strips of napa cabbage, is considered a Geotjori style kimchi and carries a long historical significance in Korea. It is often made during Kimjang (fall harvest kimchi making) and eaten fresh to celebrate. Our seasoning is a saucy, traditional recipe, using fish sauce and beef bone broth, combined with long strips of napa cabbage and a slow-fermentation process which results in a depth of rich flavors. Pro tip: Cutting the strips into bite size pieces at the table upon eating, releases the best taste and texture.
Ingredients
Napa cabbage, yellow, onion, green onion, red chile pepper flakes, less than 2% of: salt, fresh peeled garlic, fresh ginger, organic sugar, fish sauce (anchovies, salt), salted shrimp, beef bone broth
Directions
Keep refrigerated.
Warnings
Open with caution over sink. Manufactured in a facility that processes milk, seafood, soy, nuts.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 10
- Total Fat 0g0%
- Saturated Fat 0g0%
- Trans Fat 0g
- Cholesterol 0mg0%
- Sodium 180mg8%
- Total Carbohydrate 2g1%
- Dietary Fiber 1g4%
- Sugars 0g
- Protein 1g
Highlights
Gluten Free
Details
Our signature kimchi, with its unmistakable long strips of napa cabbage, is considered a Geotjori style kimchi and carries a long historical significance in Korea. It is often made during Kimjang (fall harvest kimchi making) and eaten fresh to celebrate. Our seasoning is a saucy, traditional recipe, using fish sauce and beef bone broth, combined with long strips of napa cabbage and a slow-fermentation process which results in a depth of rich flavors. Pro tip: Cutting the strips into bite size pieces at the table upon eating, releases the best taste and texture.
Ingredients
Napa cabbage, yellow, onion, green onion, red chile pepper flakes, less than 2% of: salt, fresh peeled garlic, fresh ginger, organic sugar, fish sauce (anchovies, salt), salted shrimp, beef bone broth
Directions
Keep refrigerated.
Warnings
Open with caution over sink. Manufactured in a facility that processes milk, seafood, soy, nuts.
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