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Impossible Foods Burger Patties Made From Plants
Impossible Foods Burger Patties Made From Plants
Impossible Foods Burger Patties Made From Plants
Impossible Foods Burger Patties Made From Plants
Impossible Foods Burger Patties Made From Plants
Impossible Foods Burger Patties Made From Plants

Impossible Foods Burger Patties Made From Plants

8 oz
1
Impossible Foods Burger Patties Made From Plants

Impossible Foods Burger Patties Made From Plants

8 oz

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Publix
Publix
Available in 20149
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About

Highlights

Gluten Free

Egg Free

Fish Free

Peanut Free

Shellfish Free


Details

19 g protein per serving. 0 mg cholesterol. 14 g total fat per serving. Certified Gluten-free. Ifanca certified halal. See nutrition panel for fat content. Bioengineered. No animal hormones or antibiotics. ImpossibleFoods.com. More recipes at ImpossibleFoods.com/recipes. Join the movement. Save the planet. Every time you eat an Impossible Burger patty (instead of beef from a cow), you are using: 87% less water; 89% less emissions; 96% less land.


Ingredients

Water, Soy Protein Concentrate, Coconut Oil, Sunflower Oil, Natural Flavors, 2% Or Less Of: Potato Protein, Methylcellulose, Yeast Extract, Cultured Dextrose, Food Starch Modified, Soy Leghemoglobin, Salt, Mixed Tocopherols (antioxidant), Soy Protein Isolate Vitamins & Minerals: Zinc Gluconate, Thiamine Hydrochloride (vitamin B1), Niacin, Pyridoxine Hydrochloride (vitamin B6), Riboflavin (vitamin B2), Vitamin B12


Directions

Impossible Burger Cooks Like Ground Beef: Preheat pan or grill to medium high, then cook for about 2 minutes per side to desired level of doneness. Fully cooked when interior is 160 degrees F.

Perishable: Keep refrigerated. Perishable, keep refrigerated or frozen. If frozen, thaw and keep unopened in refrigerator for up to 10 days.


Warnings

Contains: soy

Nutrition

Nutrition Facts

Serving Size 113.00 g
Servings Per Container 2
  • Amount Per Serving
  • Calories 240
    • Total Fat 14g22%daily value
    • Total FatSaturated Fat 8g40%daily value
    • Total FatTrans Fat 0g
    • Total FatPolyunsaturated Fat 0g
    • Total FatMonounsaturated Fat 0g
    • Cholesterol 0mg0%daily value
    • Sodium 370mg15%daily value
    • Total Carbohydrate 9g3%daily value
    • Total CarbohydrateDietary Fiber 3g12%daily value
    • Total CarbohydrateSugars 1g
    • Protein 19g
Percent Daily Values are based on a 2,000 calorie diet.

Highlights

Gluten Free

Egg Free

Fish Free

Peanut Free

Shellfish Free


Details

19 g protein per serving. 0 mg cholesterol. 14 g total fat per serving. Certified Gluten-free. Ifanca certified halal. See nutrition panel for fat content. Bioengineered. No animal hormones or antibiotics. ImpossibleFoods.com. More recipes at ImpossibleFoods.com/recipes. Join the movement. Save the planet. Every time you eat an Impossible Burger patty (instead of beef from a cow), you are using: 87% less water; 89% less emissions; 96% less land.


Ingredients

Water, Soy Protein Concentrate, Coconut Oil, Sunflower Oil, Natural Flavors, 2% Or Less Of: Potato Protein, Methylcellulose, Yeast Extract, Cultured Dextrose, Food Starch Modified, Soy Leghemoglobin, Salt, Mixed Tocopherols (antioxidant), Soy Protein Isolate Vitamins & Minerals: Zinc Gluconate, Thiamine Hydrochloride (vitamin B1), Niacin, Pyridoxine Hydrochloride (vitamin B6), Riboflavin (vitamin B2), Vitamin B12


Directions

Impossible Burger Cooks Like Ground Beef: Preheat pan or grill to medium high, then cook for about 2 minutes per side to desired level of doneness. Fully cooked when interior is 160 degrees F.

Perishable: Keep refrigerated. Perishable, keep refrigerated or frozen. If frozen, thaw and keep unopened in refrigerator for up to 10 days.


Warnings

Contains: soy



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