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Guittard Drinking Chocolate, Grand Cacao
Guittard Drinking Chocolate, Grand Cacao

Guittard Grand Cacao Drinking Chocolate

8 oz
1
Guittard Grand Cacao Drinking Chocolate

Guittard Grand Cacao Drinking Chocolate

8 oz

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Sprouts Farmers Market
Sprouts Farmers Market
Available in 20149
Unavailable at this store
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About

Highlights

Gluten Free

Egg Free

Fish Free

Milk Free

Peanut Free

Shellfish Free

Soy Free

Treenut Free

Wheat Free


Details

Sweet ground cocoa. Rare red Dutch process cocoa powder for baking & hot chocolate. Collection Etienne: Artisan made chocolate. Est. 1868. San Francisco. Peanut free. Gluten free. Collection Etienne Grand Cacao is a truly distinctive beverage, It's the kind of hot chocolate folks enjoyed in the 1920s, when Guittard was located at 139 Main Street in downtown San Francisco. Premium Collection Etienne chocolate, made from the best cacao beans, is finely ground and added into exquisite, old-fashioned, Dutch process cocoa powder. This truly artisan hot chocolate combines intense chocolate flavor, full bodied, creamy texture, rich, red-brown, dark chocolate color and comforting, homemade pudding-like, baked-chocolate aromas. Guittard.com. Made in a peanut and gluten free facility. Some settling of contents may occur during shipping.


Ingredients

Cane Sugar, Cocoa (dutch Processed With Alkali), Cacao Beans, Cocoa Butter, Vanilla Beans, Natural Flavor.


Directions

Grand Cacao Substitutions: To substitute Grand Cacao for unsweetened Dutch process cocoa powder: replace unsweetened cocoa and an equal amount of sugar with Grand Cacao. For example, if the recipe calls for 1/2 cup Dutch process cocoa and 1 cup sugar, use instead 1 cup Grand Cacao (in place of 1/2 cup cocoa and 1/2 cup of the sugar) and the remaining 1/2 cup sugar. Preparation: For each serving, combine 4 tablespoons Grand Cacao and 1 cup milk in saucepan. Heat on medium-low with constant whisking until hot but not boiling. Pour into cups and serve immediately. Top with fresh whipped cream or, for an Aztec-style beverage, add a stick of cinnamon or a pinch of chili powder to the milk before warming. Alternatively, combine 4 tablespoons Grand Cacao and 1 cup milk in microwave safe mug. Heat on high for 1-1/2 to 2 minutes, stopping and stirring at 30-second intervals to dissolve hot chocolate. Heat to desired temperature.


Warnings

Crafted in traditional grinding mills that also make milk chocolate.

Nutrition

Nutrition Facts

Serving Size 1.00 tablespoon
Servings Per Container 28
  • Amount Per Serving
  • Calories 40
    • Total Fat 2g3%daily value
    • Total FatSaturated Fat 1g5%daily value
    • Total FatTrans Fat 0g
    • Cholesterol 0mg0%daily value
    • Sodium 0mg0%daily value
    • Total Carbohydrate 6g2%daily value
    • Total CarbohydrateDietary Fiber 1g4%daily value
    • Total CarbohydrateSugars 5g
    • Protein 4g
Percent Daily Values are based on a 2,000 calorie diet.

Highlights

Gluten Free

Egg Free

Fish Free

Milk Free

Peanut Free

Shellfish Free

Soy Free

Treenut Free

Wheat Free


Details

Sweet ground cocoa. Rare red Dutch process cocoa powder for baking & hot chocolate. Collection Etienne: Artisan made chocolate. Est. 1868. San Francisco. Peanut free. Gluten free. Collection Etienne Grand Cacao is a truly distinctive beverage, It's the kind of hot chocolate folks enjoyed in the 1920s, when Guittard was located at 139 Main Street in downtown San Francisco. Premium Collection Etienne chocolate, made from the best cacao beans, is finely ground and added into exquisite, old-fashioned, Dutch process cocoa powder. This truly artisan hot chocolate combines intense chocolate flavor, full bodied, creamy texture, rich, red-brown, dark chocolate color and comforting, homemade pudding-like, baked-chocolate aromas. Guittard.com. Made in a peanut and gluten free facility. Some settling of contents may occur during shipping.


Ingredients

Cane Sugar, Cocoa (dutch Processed With Alkali), Cacao Beans, Cocoa Butter, Vanilla Beans, Natural Flavor.


Directions

Grand Cacao Substitutions: To substitute Grand Cacao for unsweetened Dutch process cocoa powder: replace unsweetened cocoa and an equal amount of sugar with Grand Cacao. For example, if the recipe calls for 1/2 cup Dutch process cocoa and 1 cup sugar, use instead 1 cup Grand Cacao (in place of 1/2 cup cocoa and 1/2 cup of the sugar) and the remaining 1/2 cup sugar. Preparation: For each serving, combine 4 tablespoons Grand Cacao and 1 cup milk in saucepan. Heat on medium-low with constant whisking until hot but not boiling. Pour into cups and serve immediately. Top with fresh whipped cream or, for an Aztec-style beverage, add a stick of cinnamon or a pinch of chili powder to the milk before warming. Alternatively, combine 4 tablespoons Grand Cacao and 1 cup milk in microwave safe mug. Heat on high for 1-1/2 to 2 minutes, stopping and stirring at 30-second intervals to dissolve hot chocolate. Heat to desired temperature.


Warnings

Crafted in traditional grinding mills that also make milk chocolate.



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