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Ritz Garlic Butter Flavored Seasoned Coating Mix
Ritz Garlic Butter Flavored Seasoned Coating Mix
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About
Details
Want to serve a new kind of chicken with a kick? All you have to do is toss some chicken into Ritz Seasoned Coating Mix, shake it up and cook. You'll be enjoying a delicious meal full of buttery Ritz flavor with the taste of garlic and butter. The uses for Ritz Seasoned Coating Mix don't stop with chicken—pork chops or fish filets also benefit from a blast of savory garlic. Wow your family by offering them something memorable at 30 calories per serving.
• One 5 oz bag of Ritz Seasoned Coating Mix, Garlic Butter
• Taste the familiar flavor of buttery Ritz crackers
• Elevate your chicken, pork chops or fish filets
• This Ritz Seasoned Coating Mix has added garlic and butter to prepare upscale, delicious dishes
• Adds 30 calories per serving and a bold, melt-in-your-mouth texture
Ingredients
Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate [vitamin B1], Riboflavin [vitamin B2], Folic Acid), Cracker Crumbs (unbleached Enriched Flour [wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate (vitamin B1), Riboflavin (vitamin B2), Folic Acid], Canola Oil, Palm Oil, Sugar, Salt, Leavening [calcium Phosphate, Baking Soda], High Fructose Corn Syrup, Soy Lecithin, Natural Flavor), Dried Garlic, Salt, Contains Less Than 2% Of Sugar, Natural Butter Flavor (enzyme Modified Butter [milk], Salt, Dried Butter, Annatto And Turmeric [for Color]), High Fructose Corn Syrup, Yeast
Directions
Standard Prep
Heat Oven To 400F.
Moisten 1½Lb Boneless Skinless Chicken Breast (4 To 6 Breasts), 1½Lb Boneless Skinless Chicken Tenders (8 To 12 Tenders), 1½Lb Bone-In Chicken Pieces (3 To 4 Pieces), 1½Lb Pork Chops (3 To 4 Pieces), Or 1½Lb Fish Fillets (4 To 6 Fillets); With Water.
Measure ½ Cup Coating Mix Into Bowl.
Add Chicken, Pork, Or Fish One Piece At A Time, Turning To Evenly Coat Both Sides With Coating Mix. Transfer To Foil-Covered Baking Sheet Sprayed With Cooking Spray. Discard Any Remaining Coating Mix.
Bake Chicken, Pork, Or Fish 20 Minutes (45 Minutes Bone-In-Chicken) Or Until Done (145º Pork Or Fish, 165º Chicken). Do Not Cover Or Turn While Baking.
Warnings
Contains: wheat, soy, milk.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 30
- Total Fat 1g2%
- Saturated Fat 0g0%
- Cholesterol 0mg0%
- Sodium 170mg7%
- Total Carbohydrate 5g2%
- Dietary Fiber 0g0%
- Protein 1g
Details
Want to serve a new kind of chicken with a kick? All you have to do is toss some chicken into Ritz Seasoned Coating Mix, shake it up and cook. You'll be enjoying a delicious meal full of buttery Ritz flavor with the taste of garlic and butter. The uses for Ritz Seasoned Coating Mix don't stop with chicken—pork chops or fish filets also benefit from a blast of savory garlic. Wow your family by offering them something memorable at 30 calories per serving.
• One 5 oz bag of Ritz Seasoned Coating Mix, Garlic Butter
• Taste the familiar flavor of buttery Ritz crackers
• Elevate your chicken, pork chops or fish filets
• This Ritz Seasoned Coating Mix has added garlic and butter to prepare upscale, delicious dishes
• Adds 30 calories per serving and a bold, melt-in-your-mouth texture
Ingredients
Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate [vitamin B1], Riboflavin [vitamin B2], Folic Acid), Cracker Crumbs (unbleached Enriched Flour [wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate (vitamin B1), Riboflavin (vitamin B2), Folic Acid], Canola Oil, Palm Oil, Sugar, Salt, Leavening [calcium Phosphate, Baking Soda], High Fructose Corn Syrup, Soy Lecithin, Natural Flavor), Dried Garlic, Salt, Contains Less Than 2% Of Sugar, Natural Butter Flavor (enzyme Modified Butter [milk], Salt, Dried Butter, Annatto And Turmeric [for Color]), High Fructose Corn Syrup, Yeast
Directions
Standard Prep
Heat Oven To 400F.
Moisten 1½Lb Boneless Skinless Chicken Breast (4 To 6 Breasts), 1½Lb Boneless Skinless Chicken Tenders (8 To 12 Tenders), 1½Lb Bone-In Chicken Pieces (3 To 4 Pieces), 1½Lb Pork Chops (3 To 4 Pieces), Or 1½Lb Fish Fillets (4 To 6 Fillets); With Water.
Measure ½ Cup Coating Mix Into Bowl.
Add Chicken, Pork, Or Fish One Piece At A Time, Turning To Evenly Coat Both Sides With Coating Mix. Transfer To Foil-Covered Baking Sheet Sprayed With Cooking Spray. Discard Any Remaining Coating Mix.
Bake Chicken, Pork, Or Fish 20 Minutes (45 Minutes Bone-In-Chicken) Or Until Done (145º Pork Or Fish, 165º Chicken). Do Not Cover Or Turn While Baking.
Warnings
Contains: wheat, soy, milk.