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Wewalka European Bakery Style Dough Pie Crust
Wewalka European Bakery Style Dough Pie Crust
9 oz
100% satisfaction guarantee
Place your order with peace of mind.
Recent reviews
Apr 2024
Order delivered in 43 min
Customer since 2021
Archer, FL
Apr 2024
Order delivered in 31 min
Customer since 2022
Gainesville, FL
Apr 2024
Order delivered in 40 min
Customer since 2020
Gainesville, FL
About
Details
No artificial flavors or colors. 1 thicker crust. Made easy. European bakery style dough. Included parchment paper for better handling. Ingredient Standards: no artificial flavors or colors; no high fructose corn syrup; no hydrogenated oils; no bleached flour; lard free. Suitable for vegans. Certified sustainable palm oil. RSPO certified. For recipes & more, visit www.wewalka.us. Also, find us online at Facebook, Pinterest, Twitter & Instagram. Satisfaction Guaranteed: If you have questions or comments to share, please save package and contact us or call 1.678.263.2100. Product of Australia (AT) or Hungary (HU), see lot code.
Ingredients
Wheat Flour, Palm And Canola Oils, Water, Wheat Starch, Contains Less Than 2 % Of: Ethyl Alcohol, Salt, Sugar, Yeast, Sorbic Acid (preservative), Citric Acid.
Directions
Keep dough refrigerated. Best used by: see front. Use immediately after opening. 1. Preheat 360 degrees F convection, 370 degrees F regular. Take dough out of the fridge and let rest for 15 minutes. Do not eat raw dough. 2. Unroll. Hold paper, flip dough and put in pie dish. Then remove paper. 11 inches round crust. 3. Form & fill. Press against sides. Fold extra dough and press together for fluted edge. Fill as per recipe. 4. Bake. Bake as directed in recipe. Cover edge with foil after 20 minutes to prevent excess browning. Serve and enjoy.
Warnings
Contains wheat. May contain traces of milk.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 90
- Total Fat 5g8%
- Saturated Fat 2.5g13%
- Trans Fat 0g
- Cholesterol 0mg0%
- Sodium 85mg4%
- Total Carbohydrate 10g3%
- Dietary Fiber 0g0%
- Sugars 1g
- Protein 1g
Details
No artificial flavors or colors. 1 thicker crust. Made easy. European bakery style dough. Included parchment paper for better handling. Ingredient Standards: no artificial flavors or colors; no high fructose corn syrup; no hydrogenated oils; no bleached flour; lard free. Suitable for vegans. Certified sustainable palm oil. RSPO certified. For recipes & more, visit www.wewalka.us. Also, find us online at Facebook, Pinterest, Twitter & Instagram. Satisfaction Guaranteed: If you have questions or comments to share, please save package and contact us or call 1.678.263.2100. Product of Australia (AT) or Hungary (HU), see lot code.
Ingredients
Wheat Flour, Palm And Canola Oils, Water, Wheat Starch, Contains Less Than 2 % Of: Ethyl Alcohol, Salt, Sugar, Yeast, Sorbic Acid (preservative), Citric Acid.
Directions
Keep dough refrigerated. Best used by: see front. Use immediately after opening. 1. Preheat 360 degrees F convection, 370 degrees F regular. Take dough out of the fridge and let rest for 15 minutes. Do not eat raw dough. 2. Unroll. Hold paper, flip dough and put in pie dish. Then remove paper. 11 inches round crust. 3. Form & fill. Press against sides. Fold extra dough and press together for fluted edge. Fill as per recipe. 4. Bake. Bake as directed in recipe. Cover edge with foil after 20 minutes to prevent excess browning. Serve and enjoy.
Warnings
Contains wheat. May contain traces of milk.
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