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Old Bay® Blackened Seasoning
Old Bay® Blackened Seasoning
Old Bay® Blackened Seasoning
Old Bay® Blackened Seasoning
Old Bay® Blackened Seasoning
Old Bay® Blackened Seasoning

Old Bay® Blackened Seasoning

1.75 oz
Old Bay® Blackened Seasoning

Old Bay® Blackened Seasoning

1.75 oz
H-E-B
H-E-B
Item isn't available in 78148

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About

Highlights

Gluten Free

Egg Free

Milk Free

Peanut Free

Shellfish Free

Soy Free

Treenut Free

Wheat Free


Details

Since 1939, OLD BAY has been treating taste buds in the mid-Atlantic and beyond -- spicing up seafood, chicken, snacks, and more. The iconic all-purpose seasoning has an expanded flavor portfolio that includes an authentic blackened flavor, perfect for seafood on the grill or stovetop.


Ingredients

Spices (including Paprika, Celery Seed, Red Pepper), Salt, Sugar & Caramel Color.


Directions

DIRECTIONS: COAT 1 lb. firm fish fillets, such as catfish, salmon, tuna (1/2–inch thick), or 1 lb. shrimp with 2 tsp. Seasoning. SAUTE in 1 tbsp. butter in skillet, over medium heat 4–5 minutes per side or until done.


Warnings

Do not use if seal under lid is broken or missing.

Nutrition

Nutrition Facts

Serving Size 0.25 tsp
Servings Per Container ABOUT 82
  • Amount Per Serving
  • Calories 0
    • Total Fat 0g0%daily value
    • Sodium 45mg2%daily value
    • Total Carbohydrate 0g0%daily value
    • Protein 0g
Percent Daily Values are based on a 2,000 calorie diet.

Highlights

Gluten Free

Egg Free

Milk Free

Peanut Free

Shellfish Free

Soy Free

Treenut Free

Wheat Free


Details

Since 1939, OLD BAY has been treating taste buds in the mid-Atlantic and beyond -- spicing up seafood, chicken, snacks, and more. The iconic all-purpose seasoning has an expanded flavor portfolio that includes an authentic blackened flavor, perfect for seafood on the grill or stovetop.


Ingredients

Spices (including Paprika, Celery Seed, Red Pepper), Salt, Sugar & Caramel Color.


Directions

DIRECTIONS: COAT 1 lb. firm fish fillets, such as catfish, salmon, tuna (1/2–inch thick), or 1 lb. shrimp with 2 tsp. Seasoning. SAUTE in 1 tbsp. butter in skillet, over medium heat 4–5 minutes per side or until done.


Warnings

Do not use if seal under lid is broken or missing.



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