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Old Bay® Blackened Seasoning
Old Bay® Blackened Seasoning
1.8 ozPopular item
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About
Details
Love the taste of grilled food, blackened by the flames? That authentic blackened flavor is now available from OLD BAY. Sprinkle on anything and Yum! Since 1939, OLD BAY has been treating taste buds in the mid-Atlantic and beyond -- spicing up seafood, chicken, snacks, and more. The iconic all-purpose seasoning has an expanded flavor portfolio that includes an authentic blackened flavor, perfect for seafood on the grill or stovetop.
Ingredients
Spices (including Paprika, Celery Seed, Red Pepper), Salt & Sugar.
Directions
DIRECTIONS: COAT 1 lb. firm fish fillets, such as catfish, salmon, tuna (1/2–inch thick), or 1 lb. shrimp with 2 tsp. Seasoning. SAUTE in 1 tbsp. butter in skillet, over medium heat 4–5 minutes per side or until done.
Warnings
Do not use if seal under lid is broken or missing.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 0
- Total Fat 0g0%
- Sodium 45mg2%
- Total Carbohydrate 0g0%
- Protein 0g
Details
Love the taste of grilled food, blackened by the flames? That authentic blackened flavor is now available from OLD BAY. Sprinkle on anything and Yum! Since 1939, OLD BAY has been treating taste buds in the mid-Atlantic and beyond -- spicing up seafood, chicken, snacks, and more. The iconic all-purpose seasoning has an expanded flavor portfolio that includes an authentic blackened flavor, perfect for seafood on the grill or stovetop.
Ingredients
Spices (including Paprika, Celery Seed, Red Pepper), Salt & Sugar.
Directions
DIRECTIONS: COAT 1 lb. firm fish fillets, such as catfish, salmon, tuna (1/2–inch thick), or 1 lb. shrimp with 2 tsp. Seasoning. SAUTE in 1 tbsp. butter in skillet, over medium heat 4–5 minutes per side or until done.
Warnings
Do not use if seal under lid is broken or missing.