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Old Bay® Classic Crab Cake Seasoning Mix
Old Bay® Classic Crab Cake Seasoning Mix
1.24 ozPopular item
100% satisfaction guarantee
Place your order with peace of mind.
Recent reviews
Apr 2024
Order delivered in 39 min
Customer since 2024
Vineland, NJ
Apr 2024
Order delivered in 57 min
Customer since 2020
Millville, NJ
Apr 2024
Order delivered in 33 min
Customer since 2020
Vineland, NJ
About
Details
Since 1939, OLD BAY® has been treating taste buds in the mid-Atlantic and beyond -- spicing up seafood, chicken, snacks, and more. The iconic all-purpose seasoning has an expanded flavor portfolio, which includes a crab cake mix that does the heavy lifting for you. Just add crab meat and mayo and enjoy the perfect Chesapeake experience -- no matter where you're located.
Ingredients
Bread Crumbs (bleached Wheat Flour, Dextrose, Salt, And Yeast), Whole Egg Solids, Salt, Spices (including Red Pepper And Parsley), And Paprika.
Directions
YOU WILL NEED 1 pkg. OLD BAY Crab Cake Classic 1/2 cup mayonnaise 1 lb. fresh or canned crab meat, drained and cartilage removed DIRECTIONS 1. MIX Crab Cake Classic and mayonnaise in large bowl. Add crab meat; gently toss until well mixed. 2. SHAPE into 6 patties. broil or fry 5 minutes per side or until golden brown, turning once. Serve with McCormick Tartar Sauce.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 25
- Total Fat 0.5g1%
- Cholesterol 25mg8%
- Sodium 240mg10%
- Total Carbohydrate 3g1%
- Protein 1g
Details
Since 1939, OLD BAY® has been treating taste buds in the mid-Atlantic and beyond -- spicing up seafood, chicken, snacks, and more. The iconic all-purpose seasoning has an expanded flavor portfolio, which includes a crab cake mix that does the heavy lifting for you. Just add crab meat and mayo and enjoy the perfect Chesapeake experience -- no matter where you're located.
Ingredients
Bread Crumbs (bleached Wheat Flour, Dextrose, Salt, And Yeast), Whole Egg Solids, Salt, Spices (including Red Pepper And Parsley), And Paprika.
Directions
YOU WILL NEED 1 pkg. OLD BAY Crab Cake Classic 1/2 cup mayonnaise 1 lb. fresh or canned crab meat, drained and cartilage removed DIRECTIONS 1. MIX Crab Cake Classic and mayonnaise in large bowl. Add crab meat; gently toss until well mixed. 2. SHAPE into 6 patties. broil or fry 5 minutes per side or until golden brown, turning once. Serve with McCormick Tartar Sauce.
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