Details

Now you can make irresistible professional-quality bread in your own kitchen! Artisan Unbleached Bread Flour is a premium high-protein flour milled from America's highest quality wheat. It’s a favorite of artisan bakers due to its high gluten content, and perfect for sourdough bread, baguettes, pizza dough, dinner rolls, sandwich loaves, no-knead bread, salt-rising bread, pretzels, bagels and more. Enriched, unbleached and unbromated.

• Contains 12.5–13.5% protein, for a chewier texture, higher rise and crisper crust

• Ideal for sandwich loaves, baguettes, pizza crust, rolls, bagels and more

• An excellent source of iron

• Enriched with niacin, iron, thiamin, riboflavin and folic acid

Ingredients

Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid)

Directions

Store in a cool, dry place.

Warnings

Contains: wheat.