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Amy's Kitchen Gluten Free Tofu Scramble Breakfast Wrap
Amy's Kitchen Gluten Free Tofu Scramble Breakfast Wrap
Amy's Kitchen Gluten Free Tofu Scramble Breakfast Wrap
Amy's Kitchen Gluten Free Tofu Scramble Breakfast Wrap
Amy's Kitchen Gluten Free Tofu Scramble Breakfast Wrap
Amy's Kitchen Gluten Free Tofu Scramble Breakfast Wrap

Amy's Kitchen Gluten Free Tofu Scramble Breakfast Wrap

5.5 oz
1
Amy's Kitchen Gluten Free Tofu Scramble Breakfast Wrap

Amy's Kitchen Gluten Free Tofu Scramble Breakfast Wrap

5.5 oz

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Lucky's Market
Lucky's Market
Available in 43215
Delivery
Available
See times at checkout
Pickup
Unavailable at this store

Kitchen Tropical Mango Veggie Smoothie

About

Highlights

Gluten Free

Peanut Free


Details

Made with organic tofu, hash browns & veggies. Plant based. Gluten free. Gluten free tortilla. Dairy free. Certified vegan. vegan.org. Non GMOs. No GMOs - No genetically enginereed ingredients. Amys.com. how2recycle.info. Visit us at Amys.com.


Ingredients

Organic Tofu (filtered Water, Organic Soybeans, Magnesium Chloride), Filtered Water, Organic Hash Browns (organic Potatoes, Organic Onions, Organic Extra Virgin Olive Oil, Organic Garlic, Sea Salt, Organic Black Pepper), Organic Tomatoes, Organic Spinach, Organic Garbanzo Bean Flour, Organic Zucchini, Organic Onions, Organic Mushrooms, Organic Potato Starch, Organic Tapioca Starch, Organic Extra Virgin Olive Oil, Organic Carrots, Organic Sorghum Flour, Expeller Pressed High Oleic Safflower And/or Sunflower Oil, Organic Cane Sugar, Sea Salt, Organic Sweet Rice Flour, Organic Garlic, Nutritional Yeast, Spices, Organic Black Pepper.


Directions

Ovens may vary. Microwave Oven: Remove overwrap. Place burrito on a microwave-safe plate. Cover with a microwave-safe plate. Cook for 1-1-1/2 minutes. Flip. Cook for 1-1-1/2 more minutes. Let sit 1 minute. Serve. Oven: Preheat oven to 400 degrees F. Remove overwrap. Wrap in foil. Bake the wrap for 20 minutes. Flip. Bake for 25-30 more minutes. Let sit 1 minute. Serve.

Perishable. Keep frozen.

Organic Tofu (Filtered Water, Organic Soybeans, Magnesium Chloride), Filtered Water, Organic Hash Browns (Organic Potatoes, Organic Onions, Organic Extra Virgin Olive Oil, Organic Garlic, Sea Salt, Organic Black Pepper), Organic Tomatoes, Organic Spinach, Organic Garbanzo Bean Flour, Organic Zucchini, Organic Onions, Organic Mushrooms, Organic Potato Starch, Organic Tapioca Starch, Organic Extra Virgin Olive Oil, Organic Carrots, Organic Sorghum Flour, Expeller Pressed High Oleic Safflower and/or Sunflower Oil, Organic Cane Sugar, Sea Salt, Organic Sweet Rice Flour, Organic Garlic, Nutritional Yeast, Spices, Organic Black Pepper.


Warnings

Contains soy. Individuals with food allergies: made in a facility that also processes foods containing wheat, milk, seeds (including sunflower seeds) and tree nuts (but no peanuts).

Nutrition

Nutrition Facts

Serving Size 156.00 g
Servings Per Container 1
  • Amount Per Serving
  • Calories 280
    • Total Fat 13g20%daily value
    • Total FatSaturated Fat 1.5g8%daily value
    • Total FatTrans Fat 0g
    • Cholesterol 0mg0%daily value
    • Sodium 420mg18%daily value
    • Total Carbohydrate 31g10%daily value
    • Total CarbohydrateDietary Fiber 3g12%daily value
    • Total CarbohydrateSugars 4g
    • Protein 10g
Percent Daily Values are based on a 2,000 calorie diet.

Highlights

Gluten Free

Peanut Free


Details

Made with organic tofu, hash browns & veggies. Plant based. Gluten free. Gluten free tortilla. Dairy free. Certified vegan. vegan.org. Non GMOs. No GMOs - No genetically enginereed ingredients. Amys.com. how2recycle.info. Visit us at Amys.com.


Ingredients

Organic Tofu (filtered Water, Organic Soybeans, Magnesium Chloride), Filtered Water, Organic Hash Browns (organic Potatoes, Organic Onions, Organic Extra Virgin Olive Oil, Organic Garlic, Sea Salt, Organic Black Pepper), Organic Tomatoes, Organic Spinach, Organic Garbanzo Bean Flour, Organic Zucchini, Organic Onions, Organic Mushrooms, Organic Potato Starch, Organic Tapioca Starch, Organic Extra Virgin Olive Oil, Organic Carrots, Organic Sorghum Flour, Expeller Pressed High Oleic Safflower And/or Sunflower Oil, Organic Cane Sugar, Sea Salt, Organic Sweet Rice Flour, Organic Garlic, Nutritional Yeast, Spices, Organic Black Pepper.


Directions

Ovens may vary. Microwave Oven: Remove overwrap. Place burrito on a microwave-safe plate. Cover with a microwave-safe plate. Cook for 1-1-1/2 minutes. Flip. Cook for 1-1-1/2 more minutes. Let sit 1 minute. Serve. Oven: Preheat oven to 400 degrees F. Remove overwrap. Wrap in foil. Bake the wrap for 20 minutes. Flip. Bake for 25-30 more minutes. Let sit 1 minute. Serve.

Perishable. Keep frozen.

Organic Tofu (Filtered Water, Organic Soybeans, Magnesium Chloride), Filtered Water, Organic Hash Browns (Organic Potatoes, Organic Onions, Organic Extra Virgin Olive Oil, Organic Garlic, Sea Salt, Organic Black Pepper), Organic Tomatoes, Organic Spinach, Organic Garbanzo Bean Flour, Organic Zucchini, Organic Onions, Organic Mushrooms, Organic Potato Starch, Organic Tapioca Starch, Organic Extra Virgin Olive Oil, Organic Carrots, Organic Sorghum Flour, Expeller Pressed High Oleic Safflower and/or Sunflower Oil, Organic Cane Sugar, Sea Salt, Organic Sweet Rice Flour, Organic Garlic, Nutritional Yeast, Spices, Organic Black Pepper.


Warnings

Contains soy. Individuals with food allergies: made in a facility that also processes foods containing wheat, milk, seeds (including sunflower seeds) and tree nuts (but no peanuts).


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Yes, Amy's Kitchen Gluten Free Tofu Scramble Breakfast Wrap is gluten-free.

Amy's Kitchen Gluten Free Tofu Scramble Breakfast Wrap has 280.0 calories.

Amy's Kitchen Gluten Free Tofu Scramble Breakfast Wrap has 31.0 carbs.

Amy's Kitchen Gluten Free Tofu Scramble Breakfast Wrap has 4.0 grams of sugar.

Amy's Kitchen Gluten Free Tofu Scramble Breakfast Wrap has 13.0 grams of fat.

Amy's Kitchen Gluten Free Tofu Scramble Breakfast Wrap has 420.0 grams of sodium.
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