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Bread & Cie Bread, Seedy Sourdough
Bread & Cie Bread, Seedy Sourdough

Bread & Cie Bread, Seedy Sourdough

10 oz
Bread & Cie Bread, Seedy Sourdough

Bread & Cie Bread, Seedy Sourdough

10 oz

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Kitchen Tropical Mango Veggie Smoothie

About

Ingredients

Unbleached White Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid) (wheat), Filtered Water, White Starter, Sesame Seeds, Poppy Seeds, Fennel Seeds, Sea Salt


Directions

To Store: Our bread will keep well in this bag in a cool, dry place for two to three days. (Do not refrigerate - refrigeration accelerates staling). To Refresh: Preheat oven to 400 degrees. Unwrap bread, dampen entire crust lightly with water. Place in oven for 5-10 minutes depending on size of loaf or slice. To Freeze: Loaves or slices should be wrapped tightly in foil and placed in an airtight plastic bag. Best Defrost: Thaw in foil and plastic bag (to keep natural moisture in) at room temperature. Dampen crust and bake at 350 degrees for 8 minutes. 2nd Best (Faster) Defrost: In a preheated 350 degree oven, remove bread from plastic bag and bake in foil for 15 to 30 minutes, depending on size.


Warnings

Contains wheat

Nutrition

Nutrition Facts

Serving Size 57.00 g
Servings Per Container 5
  • Amount Per Serving
  • Calories 170
    • Total Fat 2g3%daily value
    • Total FatSaturated Fat 0g0%daily value
    • Total FatTrans Fat 0g
    • Cholesterol 0mg0%daily value
    • Sodium 350mg15%daily value
    • Total Carbohydrate 31g10%daily value
    • Total CarbohydrateDietary Fiber 2g8%daily value
    • Total CarbohydrateSugars 1g
    • Protein 6g
Percent Daily Values are based on a 2,000 calorie diet.

Ingredients

Unbleached White Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid) (wheat), Filtered Water, White Starter, Sesame Seeds, Poppy Seeds, Fennel Seeds, Sea Salt


Directions

To Store: Our bread will keep well in this bag in a cool, dry place for two to three days. (Do not refrigerate - refrigeration accelerates staling). To Refresh: Preheat oven to 400 degrees. Unwrap bread, dampen entire crust lightly with water. Place in oven for 5-10 minutes depending on size of loaf or slice. To Freeze: Loaves or slices should be wrapped tightly in foil and placed in an airtight plastic bag. Best Defrost: Thaw in foil and plastic bag (to keep natural moisture in) at room temperature. Dampen crust and bake at 350 degrees for 8 minutes. 2nd Best (Faster) Defrost: In a preheated 350 degree oven, remove bread from plastic bag and bake in foil for 15 to 30 minutes, depending on size.


Warnings

Contains wheat


Common questions

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Learn more about how to place an order here.

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- Delivery fees start at $3.99 for same-day orders over $35. Fees vary for one-hour deliveries, club store deliveries, and deliveries under $35.
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Instacart pickup cost:
- There may be a "pickup fee" (equivalent to a delivery fee for pickup orders) on your pick up order that is typically $1.99 for non-Instacart+ members. Instacart+ membership waives this like it would a delivery fee.
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You can set item and delivery instructions in advance, as well as chat directly with your shopper while they shop and deliver your items. You can tell the shopper to:

- Find Best Match: By default, your shopper will use their best judgement to pick a replacement for your item.
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Learn more about instructions for specific items or replacements here.

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- Missing items
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If an order never came, or you get someone else's order, you can reach out to Instacart Customer Experience.

No, Bread & Cie Bread, Seedy Sourdough is not gluten-free.

Bread & Cie Bread, Seedy Sourdough has 170.0 calories.

Bread & Cie Bread, Seedy Sourdough has 31.0 carbs.

Bread & Cie Bread, Seedy Sourdough has 1.0 grams of sugar.

Bread & Cie Bread, Seedy Sourdough has 2.0 grams of fat.

Bread & Cie Bread, Seedy Sourdough has 350.0 grams of sodium.