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Berlin Natural Bakery Classic White Spelt Bread
Berlin Natural Bakery Classic White Spelt Bread

Berlin Natural Bakery Bread, Spelt, Classic White

each
1
Berlin Natural Bakery Bread, Spelt, Classic White

Berlin Natural Bakery Bread, Spelt, Classic White

each

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Wegmans
Wegmans
Available in 20147
Delivery
by 8:25am today
or schedule a time
Pickup
Available
See times at checkout

Kitchen Tropical Mango Veggie Smoothie

About

Details

What great nutrition should taste like! No preservatives. No additives. Unbleached flour. Small batch baking as its finest! Circle of Excellence. Finished product. Certified seed. Field. Grain. Production. This product meets or exceeds the written standards of excellence. Chemical free. The FDA categorizes all spelt as wheat. This is an all spelt product. No other wheat(s) have been added. Ah-h-h-h spelt! An ancient grain that delivers more than just good taste. In Europe it is in a class of its own - the creme de la creme of grains. In Germany it is the grain of choice, in Italy it is used to create gourmet dishes of all types. Spelt's distinctive and slightly nutty taste is sure to appeal to even those with the most discriminating palette. Our spelt grain has a registered and documented pedigree of integrity? It has not been crossbred with other varieties - nor is it genetically modified. Grown for Berlin Natural Bakery using only the highest farming standards - tested and certified chemical free. We use the old fashioned stone grinding method to mill our grain into whole grain flour. The flour we mill today at the bakery will be used in the products we bake tomorrow. The delicate temperament of this ancient grain requires highly skilled bakers to produce a quality loaf of spelt bread. We bake only small batch breads (100 loaves per batch). Small batch baking yields the highest quality and consistency - and if its great taste you're after, you'll find an abundance of it in every bite. We have many varieties of spelt breads and spelt baked goods to choose from. Every product is unique with a flavor profile all its own. We love what we do - and it to evident in every product we produce. Celebrating more than 20 years of giving you our best - from our kitchens, to yours! - Joy Schrock.


Ingredients

Unbleached Ancient White Spelt Flour, (wheat), Filtered Water, Honey, Expeller Pressed Canola Oil, Yeast, Sea Salt.


Directions

To maximize freshness, store frozen till ready for use. Shelf life after thawing is approximately 5 days.

Nutrition

Nutrition Facts

Serving Size 27.00 g
Servings Per Container 17
  • Amount Per Serving
  • Calories 70
    • Total Fat 1g2%daily value
    • Total FatSaturated Fat 0g0%daily value
    • Total FatTrans Fat 0g
    • Cholesterol 0mg0%daily value
    • Sodium 115mg5%daily value
    • Total Carbohydrate 15g5%daily value
    • Total CarbohydrateDietary Fiber 1g4%daily value
    • Total CarbohydrateSugars 1g
    • Protein 3g
Percent Daily Values are based on a 2,000 calorie diet.

Details

What great nutrition should taste like! No preservatives. No additives. Unbleached flour. Small batch baking as its finest! Circle of Excellence. Finished product. Certified seed. Field. Grain. Production. This product meets or exceeds the written standards of excellence. Chemical free. The FDA categorizes all spelt as wheat. This is an all spelt product. No other wheat(s) have been added. Ah-h-h-h spelt! An ancient grain that delivers more than just good taste. In Europe it is in a class of its own - the creme de la creme of grains. In Germany it is the grain of choice, in Italy it is used to create gourmet dishes of all types. Spelt's distinctive and slightly nutty taste is sure to appeal to even those with the most discriminating palette. Our spelt grain has a registered and documented pedigree of integrity? It has not been crossbred with other varieties - nor is it genetically modified. Grown for Berlin Natural Bakery using only the highest farming standards - tested and certified chemical free. We use the old fashioned stone grinding method to mill our grain into whole grain flour. The flour we mill today at the bakery will be used in the products we bake tomorrow. The delicate temperament of this ancient grain requires highly skilled bakers to produce a quality loaf of spelt bread. We bake only small batch breads (100 loaves per batch). Small batch baking yields the highest quality and consistency - and if its great taste you're after, you'll find an abundance of it in every bite. We have many varieties of spelt breads and spelt baked goods to choose from. Every product is unique with a flavor profile all its own. We love what we do - and it to evident in every product we produce. Celebrating more than 20 years of giving you our best - from our kitchens, to yours! - Joy Schrock.


Ingredients

Unbleached Ancient White Spelt Flour, (wheat), Filtered Water, Honey, Expeller Pressed Canola Oil, Yeast, Sea Salt.


Directions

To maximize freshness, store frozen till ready for use. Shelf life after thawing is approximately 5 days.


Common questions

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No, Berlin Natural Bakery Classic White Spelt Bread is not gluten-free.

Berlin Natural Bakery Classic White Spelt Bread has 70.0 calories.

Berlin Natural Bakery Classic White Spelt Bread has 15.0 carbs.

Berlin Natural Bakery Classic White Spelt Bread has 1.0 grams of sugar.

Berlin Natural Bakery Classic White Spelt Bread has 1.0 grams of fat.

Berlin Natural Bakery Classic White Spelt Bread has 115.0 grams of sodium.
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