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Details
McCormick Meat Marinade Seasoning Mix delivers tender, zesty flavor for your favorite meats. Our meat marinade contains no MSG and is made with a blend of all natural herbs and spices, including onion, mustard, paprika and black pepper. And it's easy to prepare. Combine mix with oil and lemon juice, and then place your meat of choice in a container to marinate for 15 minutes. That's all it takes to change how you'll eat meat forever.
Ingredients
Onion, Spices (including Black Pepper, Mustard, Paprika), Dextrose, Salt, Corn Maltodextrin, Garlic, Soy Sauce (wheat, Soybeans, Salt), Lemon Juice Solids, Natural Flavor, And Bromelain (tenderizer).
Directions
Prep Time: 5 minutes. Marinate: 15 minutes. Makes 1/2 cup marinade. You Will Need 1 pkg. McCormick Seasoning Mix 3 lbs. meat, such as beef, pork or lamb 1/4 cup oil 2 tbsp. vinegar 1 tbsp. water Directions 1. Pierce less tender cuts of meat, such as chuck, round, flank or skirt, with a fork. Do not pierce more tender cuts, such as sirloin, top loin, tenderloin, rib or rib-eye. 2. Mix Seasoning Mix, oil, vinegar and water in glass dish. Add meat; turn to coat well. Cover. Marinate in refrigerator 15 minutes. Remove meat from marinade. Discard any remaining marinade. 3. Grill, broil or roast until meat is cooked through or until desired doneness.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 15
- Total Fat 0g0%
- Sodium 270mg11%
- Total Carbohydrate 3g1%
- Sugars 1g
- Protein 0g
Details
McCormick Meat Marinade Seasoning Mix delivers tender, zesty flavor for your favorite meats. Our meat marinade contains no MSG and is made with a blend of all natural herbs and spices, including onion, mustard, paprika and black pepper. And it's easy to prepare. Combine mix with oil and lemon juice, and then place your meat of choice in a container to marinate for 15 minutes. That's all it takes to change how you'll eat meat forever.
Ingredients
Onion, Spices (including Black Pepper, Mustard, Paprika), Dextrose, Salt, Corn Maltodextrin, Garlic, Soy Sauce (wheat, Soybeans, Salt), Lemon Juice Solids, Natural Flavor, And Bromelain (tenderizer).
Directions
Prep Time: 5 minutes. Marinate: 15 minutes. Makes 1/2 cup marinade. You Will Need 1 pkg. McCormick Seasoning Mix 3 lbs. meat, such as beef, pork or lamb 1/4 cup oil 2 tbsp. vinegar 1 tbsp. water Directions 1. Pierce less tender cuts of meat, such as chuck, round, flank or skirt, with a fork. Do not pierce more tender cuts, such as sirloin, top loin, tenderloin, rib or rib-eye. 2. Mix Seasoning Mix, oil, vinegar and water in glass dish. Add meat; turn to coat well. Cover. Marinate in refrigerator 15 minutes. Remove meat from marinade. Discard any remaining marinade. 3. Grill, broil or roast until meat is cooked through or until desired doneness.
Common questions
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