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Organic Mizuna Delivery or Pickup
Organic Mizuna Near Me
Buy your favorite Organic Mizuna online with Instacart. Order Organic Mizuna from local and national retailers near you and enjoy on-demand, contactless delivery or pickup within 2 hours.
FAQs about mizuna
Mizuna is ideal used raw for salads. You likely have actually tasted mizuna as it's a common ingredient in packaged salads. You can cook it before adding to pastas, pizzas, stir-fries, or soups. You can also pickle mizuna to use on grain bowls or sandwiches as a condiment.
Generally, you'll want to use small-leafed mizuna to serve raw, and go with larger leaves if you're cooking. If you're serving mizuna slightly warm or hot, you can add olive oil and lemon, pickled ginger, sesame oil, or soy sauce. You can cut leaves into short sections and boil, steam, or stir-fry mizuna.
In Japan, mizuna isn't usually eaten raw, but instead pickled, simmered, stir-fried, or added to hot pot recipes. Still, mizuna makes a great salad addition thanks to crispy stalks and attractive leaves, especially in salads where you might typically use frisee.
Though similar in many ways, mizuna and arugula are not the same. Both are members of the mustard family and may appear to have saw-toothed leaves. While mizuna typically has a whitish stem and green leaf, arugula stems are green, and their leaves darker green. Arugula leaves are also broader with rounded tips.
Both are flavorful and peppery, so you can eat them on their own with just a simple dressing like balsamic. You can also mix mizuna and arugula with other foods — or use them together in your next dish!
Make your day a little easier by shopping for your favorite mizuna products, including organic mizuna, via Instacart. Order mizuna on Instacart today!