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Marie Callender's Chicken Pot Pie
Marie Callender's Chicken Pot Pie
Marie Callender's Chicken Pot Pie
Marie Callender's Chicken Pot Pie
Marie Callender's Chicken Pot Pie
Marie Callender's Chicken Pot Pie
Marie Callender's Chicken Pot Pie
Marie Callender's Chicken Pot Pie
Marie Callender's Chicken Pot Pie
$2.79
FREE SAME-DAY DELIVERY

Marie Callender's Chicken Pot Pie

10 oz
Big Y World Class Market

Big Y World Class Market

Available in 20149

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Details

Comforting, delectable meals are quick and easy with Marie Callender's Pot Pies. Ready in minutes from your microwave or oven, this pot pie makes for a hearty meal anywhere and anytime. Indulge in tender white-meat chicken, carrots, celery, and peas in a golden, flaky, made-from-scratch crust. Heat up this pot pie in the microwave or the oven for delicious homemade taste, made with wholesome ingredients and no artificial flavors or preservatives. Whether you're feeding yourself or the whole family, Marie Callender's pot pies are perfect for any occasion. This box contains one 10-ounce (283g) pot pie with 610 calories, 0g trans fat, and 17g of protein; contains soy, milk, and wheat. Enjoy the combination of quality ingredients and the love and care baked into Marie Callender's recipes for the comforting taste of delicious, homemade goodness.


Ingredients

Filling: Chicken Broth (water, Chicken Flavor [chicken Broth, Salt, Chicken Fat]), Cooked Chicken (white Meat Chicken, Water, Isolated Soy Protein Product [isolated Soy Protein, Modified Potato Starch, Corn Starch, Carrageenan, Soy Lecithin], Dextrose, Salt, Flavoring), Carrots, Water, Peas, Modified Corn Starch, Celery, Contains 2% Or Less Of: Onions, Soybean Oil, Nonfat Dry Milk, Salt, Sugar, Methylcellulose, Flavoring, Xanthan Gum, Guar Gum, Extractives Of Turmeric. Crust: Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Interesterified Soybean Oil, Water, Salt, Modified Whey, Caramel Color.


Warnings

Contains: milk, soy, wheat.


Directions

Microwaveable; must be cooked thoroughly. Microwave Oven: Cook only on at a time. 1. Open carton at push tab; peel back along perforations and completely tear off top of carton. Cook in carton with top off. For softer crust, slit top crust before cooking. 2. Microwave in open carton on high 5 to 6 1/2 minutes. Do not cook in microwave ovens below 1100 watts as pot pie may not cook thoroughly. Conventional oven preparation is recommended. Let stand 5 minutes in microwave to complete cooking. Remove carefully; it's hot! 3. Check that pot pie is cooked thoroughly. 3. Check that pot pie is cooked thoroughly. Do not prepare in toaster oven. Conventional Oven for flakier crust. 1. Preheat oven to 400 degrees F. Remove pot pie from outer carton; leave pot pie in paper tray. Wrap crust edge with strip of aluminum foil. 2. Cook on baking sheet 50 minutes. Remove carefully; it's hot! 3. Let stand 5 minutes to complete cooking. 4. Check that pot pie is cooked thoroughly. Tear off top completely before microwaving. Food safety and quality. Keep frozen; do not thaw. cooking times as needed. Food must be cooked thoroughly. Read and follow these cooking directions. Internal temperature needs to reach 165 degrees F as measured by food thermometer in several spots. Crust is golden brown and steam rises from filling.

Keep frozen.

Nutrition Facts

Serving Size 283.00 g
Servings Per Container 1
  • Amount Per Serving
  • Calories 610
  • % Daily Value
  • Total Fat 36g
    55%
  • Saturated Fat 15g
    75%
  • Trans Fat 0g
  • Polyunsaturated Fat 13g
  • Monounsaturated Fat 6g
  • Cholesterol 30mg
    10%
  • Sodium 950mg
    40%
  • Total Carbohydrate 55g
    18%
  • Dietary Fiber 2g
    8%
  • Sugars 3g
  • Protein 17g
Percent Daily Values are based on a 2,000 calorie diet.

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